The home of south Indian vegetarian & vegan food
This is a plant-based/vegetarian restaurant that is recognised as breaking new ground in the presentation of South Indian vegetarian and vegan dishes. Adopting a vegetarian diet can be the perfect way to stay healthy and happy. The more you eat fruits or vegetables, the lesser is the toxin and chemical build up in your body, thus facilitating more healthy years and a longer lifespan.
About Us
The place where delicately balanced flavours of traditional South Indian cuisine seamlessly meld with inspired - and often determinedly modern - vegan and vegetarian dishes.
Today's Menu
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Masala Uthappam
Traditionally prepared rice & lentil pizza topped with potato & onion
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Idli Vada
Gently steamed rice dumplings & lentil doughnut served with coconut chutney & sambar
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Udupi Thali
Traditional South Indian platter served with pappadam, vegetable sambar, rasam, basmati rice, poori and dessert
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Masala Dosa
Rice & lentil golden pancake filled with potato, onions & carrot
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Paneer Dosa
Rice & lentil pancake filled with cottage cheese, potato, onion and carrot
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Onion Uthappam
Traditionally prepared rice & lentil pizza topped with onion
