Chef's Special
₹350
Dish item 01
A festive vegetarian spread of traditional dishes inspired by Kerala's banana-leaf Sadya.
Traditional
Authentic Kerala Vegetarian Cuisine
A Taste of God's Own Country
Discover Kerala through heritage recipes, fragrant spices, fresh coconut and traditional cooking, served with the warmth of South Indian hospitality.
Vegetarian Cuisine
Freshly prepared
Heritage Recipes
Inspired by tradition
Made With Care
Hospitality at heart
Kerala-Inspired Recipes
Traditional Cooking
Hospitality From the Heart
A Taste of Kerala
Tradition on Every Plate
Our Culinary Heritage
Where Tradition Meets the Table
Annapoorna Kerala Kitchen celebrates the food traditions of Kerala through recipes inspired by home cooking, seasonal ingredients and festive Sadya gatherings.
From coconut-rich curries to fragrant spices and comforting breakfast favourites, our menu brings familiar South Indian flavours to the table.
Fragrant Spices
A thoughtful balance of aromatic spices and traditional seasonings.
Coconut at Heart
Coconut, curry leaves and familiar Kerala-style tempering.
The Annapoorna Menu
Crafted With Soul
Explore Kerala-inspired vegetarian favourites, comforting curries, traditional snacks and refreshing drinks.
Chef's Special
₹350
Breakfast
₹120
Dish item 02
Soft steamed rice cakes served with coconut chutney and traditional accompaniments.
Morning Favourite
Breakfast
₹140
Dish item 03
Steamed rice and coconut puttu paired with a hearty black chickpea curry.
Kerala Classic
Curries
₹180
Dish item 04
Mixed vegetables cooked with coconut, green chilli, cumin and a gentle touch of sourness.
Must Try
Curries
₹150
Dish item 05
Lentils and vegetables simmered with spices, served with comforting rice.
Soul Food
Snacks
₹80
Dish item 06
Crispy lentil fritters flavoured with shallots, ginger and curry leaves.
Tea Time
Snacks
₹90
Dish item 07
Sweet Nendran banana slices coated in a light batter and fried until golden.
Sweet Snack
Beverage
₹50
Dish item 08
Fragrant black tea with spices and a refreshing hint of lemon.
Refreshing
Beverage
₹60
Dish item 09
Cooling spiced buttermilk with ginger, green chilli and curry leaves.
Cooling
Menu and prices are sample content. Confirm actual dishes, ingredients and pricing before publishing.
A Kerala Tradition
The Grand Onasadya
Celebrate the spirit of Kerala's festive table with a colourful vegetarian feast, a variety of traditional preparations and the unmistakable charm of banana-leaf dining.
Avial & Olan
Vegetable preparations with coconut and gentle seasoning.
Erissery
A comforting preparation of pumpkin, lentils and coconut.
Pappadam & Chips
Crisp accompaniments for the traditional feast.
Ada Pradhaman
A festive payasam traditionally made with jaggery and coconut milk.
Festive Dining
Ask us about Sadya availability, seasonal menus and group reservations.
A Visual Journey
Glimpses of Kerala
Explore the ingredients, dishes and traditions that inspire our kitchen.
Guest Experiences
A Love for Kerala Flavours
Replace these sample testimonials with genuine customer reviews before launch.
"The Sadya reminds me of family celebrations and the comforting flavours of home."
AS
Ananya S.
Sample testimonial
"The breakfast favourites and coconut-based flavours make a lovely combination."
DM
David M.
Sample testimonial
"A lovely way to explore traditional Kerala vegetarian food and familiar flavours."
RP
Rajesh P.
Sample testimonial
Visit Annapoorna
Come Hungry. Leave Happy.
Join us for a Kerala-inspired vegetarian meal, from a comforting breakfast to a festive Sadya.
Opening Hours
Monday – Sunday · 7:30 AM – 10:30 PM
Sadya schedule should be confirmed with the restaurant.
Reservations
Reserve Your Table
Send a request for your preferred date and time.